22. Chicken-spaghetti-chickpeas-green beans.

Ingredients

1lb Chicken (Small dices)

1/2 cup onions (Roughly chopped)

2 cloves of garlic (Roughly Chopped)

3 tomatoes (Blended)

1 cup chickpeas (boiled)

1 cup green beans (blanched)

2 tbsp Cooking Oil
2 lemons/ 1/4 cup lemon juice

Dhania (Cilantro)

Salt and Pepper

Method

1. On a pan, heat oil on a medium high. Brown the chicken and add some lemon juice.

2. Add onions and garlic. Saute them until tender. 

3. Add tomatoes, chickpeas, green beans and stir. Cook until the meat is well done.

4. Add dhania and Serve.

Pasta


Ingredients

Spaghetti
Salt
8 cups of water

Method

1. Boil atleast 8 cups of water. 

2. Add salt to taste and pasta. 

3. Stir gentle and let it cook for 10 minutes or to a firm or tender. 

4. Drain well and set the pasta in the side. 

5. Serve with your favourite sauce