61. Penne Pasta - Basil Mushrooms Tomato sauce.

Basil Mushroom Tomato Sauce

Ingredients

1/2 Onions (finely chopped)
3 cloves garlic(finely chopped)
8 tomatoes (Blended)
8 oz Mushrooms (roughly chopped)
1 Tbsp Olive oil
1/2 Tsp Thyme
1 Tbsp Basil
1/2 Tsp Salt & Pepper

Method

1. On a medium heat pan, add oil, onions, and garlic.  Stir and cook until tender.

(While waiting, wash the mushrooms and put them in a big bowl, add olive oil, salt, and thyme. Mix well and roast them in the oven at 350 degrees Fahrenheit for 25-30 minutes or until done.)

2. Add basil, tomatoes and simmer for 10-15 minutes.

3. Stir in the roasted mushrooms and cook for 5 minutes.

Optional: Add your favorite cheese.

Serve.

Penne Pasta.

Ingredients
1lb Penne Pasta
1 Tbsp Salt
1 Tbsp Olive Oil
Water (Enough to cover the pasta)

Method
1. Boil the water in a big pot.
2. Add salt, olive oil and penne pasta.
3. Cook until al dente
4. Drain the pasta and mix with the sauce.

Serve.