Thursday, June 22, 2017

50. Grilled Steak

Ingredients

500g Beef steak
1tbsp salt & pepper


Method

1.Clean and pre heat charcoal or gas grill from 5 to 10 minutes, This move allows the grill wires to be hot, so the beef steak will no stick on grill.
2.Season the beef steak with salt & pepper on both sides.
3.Slowly put the steak on the grill. You can either cover the steak or leave it open, Its your choice.
4. Cook both sides of the steak to your prefered temperature.

Serve

----I used to like my steak well done, but nowadays I prefer it medium well. How do you like you steak? Please Comment below.

Bon Appetit.


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