82. Roasted Corn (Maize)

Ingredients
2 cups corn /maize
1Tbs Vegetables oil
1/2 Tsp salt & pepper

Method 1

1. Place pan on a medium heat.

2. Add corn and vegetable oil. Stir and cook until the corn turns golden  brown.

3. Season with salt and pepper.

4. Serve.

Method 2

1. Prep heat over to 350F.

3. Mix corn, vegetable oil, salt and pepper in a medium bowl.

2. Cover a baking sheet with foil and place corn on it.

4. Put it in the oven and roast until the corn turns golden brown or done.

5. Serve.