Monday, August 1, 2016

4. Meat Loaf and Rosemary Potatoes


Ingredients

1lb Minced Meat
1 Whole onion (diced)
2 cloves garlic 
1/2 Tsp Oregano 
1 egg

1 cup breadcrumbs 

Cheese(optional)

1/2 Tsp Salt & Pepper



Method


1. Sauté onions and garlic until tender. 

2. Mix breadcrumbs, minced meat, an egg, oregano and cooked onions. 


3. Mix the ingredients together. 


4. Add the mixture into a baking tin, bake for 50 minutes at 350 temp.





Ingredients

1 Tbsp dry/fresh rosemary 
1 Tbsp cooking oil
1tsp Salt and pepper 

Method


1. Cut potatoes into halves, add oil, salt, pepper and rosemary. 
2. Mix well. 
3. Put them on the baking sheet and put them in the oven at 350 temp for 25-30minutes. 
Serve






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