75. Roasted Chicken thighs

Ingredients 

1/2kg chicken thighs 

2 sprigs thyme

2 cloves garlic crashed

3 bell peppers
2 Tbsp cooking oil
3 cups chicken broth

salt and pepper

Method

1. Pre- heat the Oven to 375F.

2. Heat pan on a medium heat. 

3. Add oil, season the chicken thighs with salt and pepper and add them to the Pan.

4. Cook  for five minutes, add garlic, thyme, bell peppers and chicken broth.

5. Season with salt and pepper. 

6. Put it in the oven for 35 minutes or until done. 

8. Serve.

Bon Appetit!