Ingredients
1kg potatoes
Butrer
Cream
Salt & Pepper
Method
Wash potatoes well, peel and wash.
Boil in salt water
Drain the water and cool
With a wooden spoon, mash the potatoes to smooth texture.
(Optional) Heat pan on a medium heat, add oil and onions. Stir until cooked. Add the mashed potatoes stir and serve
Add butter and cream.
Serve.
Bon Appetit.
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